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Plant-Based Sourdough Oatmeal Raisin Chocolate Chip Walnut Cookies
SO Tasty! If you're a fan of chewy, hearty cookies with a touch of tang, these plant-based sourdough oatmeal raisin chocolate chip walnut...
Mystie Tanner
Feb 27, 20252 min read


Kale Smoothie You'll Crave
This super easy and delicious kale smoothie recipe will make you rethink your green game.

Jennilyn Tanner
Feb 24, 20252 min read


How to Make a Delicious Vegan Veggie Pasta with Soy Curls
Look at all those Delicious veggies. mmmm If you're looking for a satisfying, plant-based meal that's easy to prepare and packed with...
Mystie Tanner
Feb 20, 20253 min read


How to Make Vegan Sourdough Banana Bread
Fresh out of the oven. mmmm "What did one sourdough say to the other? “ "I loaf spending time with you!” Banana bread is a timeless classic, loved for its moist texture and sweet, comforting flavor. But what if we told you there was a way to elevate this beloved treat with the tangy goodness of sourdough? If you already have a sourdough starter on hand, making vegan sourdough banana bread is an easy and delicious way to incorporate that ext
Mystie Tanner
Feb 13, 20254 min read


How to Stick to Your Plant-Based Diet While on a Cruise: A Simple Guide for Smooth Sailing
Fun in the Sun! Cruising is a fantastic way to explore new destinations, unwind, and indulge in world-class entertainment. But for those...
Mystie Tanner
Feb 6, 20254 min read


How to Make Sourdough Pancakes
yummy sourdough pancakes If you’re a sourdough enthusiast or simply looking to try something new, sourdough pancakes are a fantastic way...
Mystie Tanner
Jan 29, 20253 min read


Homemade Plant-Based Southwestern Black Bean Burgers
The Perfect Lunch! Ok.... first off I LOVE southwestern black bean burgers!!! They are so good, they don't leave you with that heavy...
Mystie Tanner
Jan 22, 20253 min read


Five Tips For Plant-Based Travelers
Since plant-based eating can be a challenge while traveling, we're sharing a few of our favorite tips for staying healthy and energetic.

Jenny Tanner
Jan 18, 20255 min read


The Benefits of Using Plant-Based Protein Powder
Plant-based and going strong!! In recent years, plant-based protein powders have surged in popularity as more people turn to plant-based...
Mystie Tanner
Jan 15, 20254 min read


Delicious Plant-Based Mushroom Stroganoff
So Creamy and Delicious! Mushroom stroganoff is a hearty, creamy dish that can easily be transformed into a plant-based version without...
Mystie Tanner
Jan 9, 20254 min read


How to Make plant-based Oat Flour Muffins
Oat flour muffins are a wonderful option for anyone looking to enjoy a healthy, hearty treat that's both easy to make and delicious....
Mystie Tanner
Jan 3, 20253 min read


How to Make Oat Flour at Home
Oat flour is a new discovery for me, its versatile, gluten-free flour made from ground oats. It's a great alternative to traditional...
Mystie Tanner
Dec 28, 20243 min read


How to Make a Delicious Plant-Based Pumpkin Pie
Pumpkin Pie- Ready to Bake The holiday season is the perfect time to gather around with loved ones and enjoy the comforting flavors of...
Mystie Tanner
Dec 10, 20242 min read


Homemade Plant-Based Lasagna
So Creamy and very filling. Lasagna is a beloved dish that combines layers of pasta, rich sauce, and delicious fillings. But if you're...
Mystie Tanner
Dec 5, 20243 min read


Decadent Fudge
Craving something sweet and indulgent, yet healthy and sustainable? This fudge is your answer! This dairy-free alternative is rich,...
Mystie Tanner
Nov 30, 20243 min read


How to Make Delicious Plant-Based Caramelized Onion Pasta
Pasta is the ultimate comfort food, but when you elevate it with a sweet, savory, and rich twist like caramelized onions, you’ve got a...
Mystie Tanner
Nov 21, 20243 min read


How to Make Yummy Plant-Based Artisan Bread
There's something magical about the smell of fresh-baked bread filling your kitchen. Artisan bread—crispy on the outside, soft on the...
Mystie Tanner
Nov 16, 20243 min read


How to Roast Pumpkin Seeds: Simple, Crunchy, Flavorful, Healthy Snack!
Pumpkin seeds, also known as pepitas, are a delicious and nutritious snack that can easily be made at home by roasting them. Whether...
Mystie Tanner
Nov 7, 20243 min read


Delicious Plant-Based Ricotta and Spinach Stuffed Shell Pasta
A quick, easy and delicious Plant-Based dinner recipe.
Mystie Tanner
Nov 1, 20243 min read


The Delight of Plant-Based Fresh Apple Pie
There's something magical about a warm slice of apple pie. The aroma of spiced apples wafting through the kitchen, the flaky crust, and...
Mystie Tanner
Oct 24, 20243 min read

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